Tolima espresso roast Colombian coffee: coffee beans spilling from a scoop on a dark surface

Tolima Espresso Roast

Whole bean
£9.95
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Tolima espresso roast Colombian coffee: coffee beans spilling from a scoop on a dark surface
  • Tolima espresso roast Colombian coffee: coffee beans spilling from a scoop on a dark surface
  • Tolima espresso roast Colombian coffee: white coffee blossoms on the branch
  • Tolima espresso roast Colombian coffee: pouring filter coffee from a glass server into a cup
  • Tolima espresso roast Colombian coffee: coffee beans spilling from a scoop on a dark surface
  • Tolima espresso roast Colombian coffee: white coffee blossoms on the branch
  • Tolima espresso roast Colombian coffee: pouring filter coffee from a glass server into a cup
Tolima Espresso Roast

Tolima Espresso Roast

£9.95
Grind

Tolima Espresso Roast

Whole bean

A washed Tolima developed a little further for espresso: dark chocolate, red apple and brown sugar, with a thick crema. Also lovely in a moka pot with hot milk.

Tolima sits between the two Andean ranges; its coffees are the balanced, chocolatey heart of a Colombian espresso.

How to use: Store sealed, away from light and heat. Best within 6 weeks of the roast date printed on the bag. 15 g per 250 ml of water for filter; 18 g in, 36 g out for espresso.

Ingredients: 100% arabica coffee

  • Process: Washed
  • Roast: Medium–dark (espresso)
  • Tasting notes: Dark chocolate, red apple, brown sugar
  • Net weight: 250 g
  • Roasted: To order, in the UK

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